Allergens - gluten and gliadin
Determination of allergens gluten and gliadin from food, feed, or supplement sample with enzyme-linked immunosorbent assay (ELISA)
- Suitable sample matrices
- Food, feed, supplement products
- Minimum sample amount
- 100 g or 100 ml
- Typical turnaround time
- 2 weeks after receiving the samples
- Quality system
- Accredited testing laboratory
- Method expert
- Niko Markkinen
Questions? We're happy to help.
Questions? We're happy to help.
Results in four easy steps
1
Select the tests you need2
Get an order confirmation3
Ship your samples to us4
Receive your test report