Preservatives - benzoic and sorbic acids
Analysis of benzoic and sorbic acids from food products using an HPLC-UV method. The analysis method has been accredited for the food matrix.
- Suitable sample matrices
- Food
- Minimum sample amount
- 100 g or 100 ml
- Typical turnaround time
- 2 weeks after receiving the samples
- Quality system
- Accredited test method
- Device types
- Standard
- Method expert
![Niko Markkinen]()
Niko Markkinen
Food, feed and supplements
Compositional analysisQuestions? We're happy to help.
Questions? We're happy to help.
Results in four easy steps
1
Select the tests you need
2
Get an order confirmation
3
Ship your samples to us
4
Receive your test report