Ethylene oxide in food and food raw materials
Determination of ethylene oxide and 2-chloroethanol from food (raw material) samples.
Results are reported as the sum of ethylene oxide and 2-chloroethanol expressed as ethylene oxide.
- Suitable sample matrices
- Food and food raw materials
- Required sample quantity
- 150 g or 300 ml
- Typical turnaround time
- 2 weeks after receiving the samples
- Detection limit
- 0,01 mg/kg
- Available quality systems
- Accredited test method
- Device types
- Method expert
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