Ethanol or alcohol content analysis
Determination of ethanol in alcoholic beverages and food products with a GC-FID technique.
The more specific method can differ depending on the sample, and the method most suitable for the product is chosen.
For liquid samples, the results are expressed as alcoholic strength by volume, as required by EU labeling requirements for alcoholic beverages.
More information about the method:
GC-FID analysis- Suitable sample matrices
- Food, alcoholic beverages
- Required sample quantity
- 100 g
- Typical turnaround time
- 3 weeks after receiving the samples
- Available quality systems
- Accredited test method
- Device types
- Method expert
Food, feed and supplements
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