Seaweed-based sugars in solution

Analysis of the sugar content of seaweed-based solution samples. First, free monomeric sugar components are determined from the solution using ion chromatography. Then, the sample is acid hydrolyzed and the monosaccharide components are analyzed again.

The determined components are fucose, glucose, arabinose, xylose, galactose, mannose, rhamnose, mannitol, glucuronic acid, guluronic acid, and galacturonic acid.

The results are given as mg/ml. The analysis is performed using two replicate samples.

Suitable sample matrices
Seaweed based liquid samples
Minimum sample amount
50 ml
Quality system
Measurlabs validated method
Device types
Method expert
Oona Korhonen

Price

First sample (VAT 0):
595 €
Additional samples (VAT 0):
480 €per sample

Questions? We're happy to help.

Questions? We're happy to help.

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