Salt content (based on Na concentration) from food sample
Determination of sodium (Na) concentration ICP-MS-technique and calculating the salt content on the basis of Na content of sample.
- Suitable sample matrices
- Solid food samples
- Minimum sample amount
- 100 g
- Typical turnaround time
- 3 weeks after receiving the samples
- Quality system
- Accredited testing laboratory
- Device families
- Method expert
- Price (VAT 0)
- First sample: 135 €
Additional samples: 37 € per sample
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Questions? We're happy to help.
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