Aroma compound quantification from food samples

Identification of certain aroma compounds by GC-MS technique. The method is based on comparing the GC-MS signal to the corresponding isotopically labeled standard for each aroma compound. Examples of identifiable compounds: • acetoin • isoamyl acetate • isoamyl isovalerate • ethyl butyrate • hexanal • (E)-2-hexenal • cis-3-hexenal • delta-dodecalactone • butyric acid • isovaleric acid Price includes quantification of one aroma compound.

Suitable sample matrices
Solid food samples
Minimum sample amount
600 g
Typical turnaround time
3 weeks after receiving the samples
Quality system
Accredited test method, Accredited testing laboratory
Device families
Method expert
Mirva Hirvi
Mirva Hirvi
Price (VAT 0)
First sample: 399 €
Additional samples: 299 € per sample

Questions? We're happy to help.

Questions? We're happy to help.

ringing phone

Ordering made easy

Person on a computer
1.Order one of our testing services or ask for help.
Delivery package
2.Send us your samples.
Laboratory technician conducting measurements
3.We measure your materials or products.
Report inside an envelope
4.You receive the test report and the results in your email.

Ask for a quote

Contact us below to get a quote for testing services in one business day.

You can also email us at or call us at +358 50 336 6128

We always reply within one business day.