Total sugars with Luff–Schroorl method
Determination of total sugar content, expressed as glucose, of food and feed with the Luff–Schroorl titration method.
More information about the method:
Isothermal titration calorimetry (ITC)- Suitable sample matrices
- Food and feed
- Required sample quantity
- Optimum 250 g, minimum 50 g.
- Typical turnaround time
- 3 weeks after receiving the samples
- Detection limit
- 0.25 %
- Available quality systems
- Accredited test method
- Device types
- Method expert
Questions? We're happy to help.
Questions? We're happy to help.
Ask for an offer
Fill in the form, and we'll reply in one business day.
Have questions or need help? Email us at info@measurlabs.com or call our sales team.